Three of the south west's finest chefs fight it out with their starters.

The south-west chefs - returning contender Emily Watkins and Michelin-starred chefs Dominic Chapman and Josh Eggleton - do battle for the fish course. Dom has been inspired by his research trip to the scene of the D-Day landings, but will Emily's nerves get the better of her in the kitchen?

The south-west chefs Emily Watkins, Dominic Chapman and Josh Eggleton cook their main courses for the veteran judge. With the competition so tight, can one of them pull out in front before the deciding dessert course?

It is the dessert course and the south-west chefs' last chance to secure a place in the regional final. Two will make it through to cook their menus for the judges, but either Emily Watkins, Dominic Chapman or Josh Eggleton must leave the competition for good.

Representing the north west of England are Eve Townson, Matt Worswick and returning contender Mark Ellis. They begin with the starter course, and after failing to cook for the judges in 2014, Mark's out to redeem himself. But he faces stiff competition in executive chef Eve and young gun Matt.

Eve and Matt are hoping their classic approach will win the fish course, whilst Mark is going for a fishy take on a dessert recipe.

It's the battle for the main course. Mark remains determined and focused on getting to the judges' chamber after failing in 2014.

The chefs representing north west England have one last chance to impress with the dessert course. Only two can cook for the judges tomorrow. It's the end of the road for one chef, but who will it be?